11 Foods That Reduce the Risk of a Stroke
11 Foods That Reduce the Risk of a Stroke
If
you were told that there was a way to help you reduce the risk of a
stroke, would you be willing to try it? Your probably nodding your head
yes, and the reason for this is related to the fact that stroke is the
third most common cause of death worldwide, and although we cant be 100
percent sure we won’t ever suffer a stroke, many studies point to the
fact that combining a healthy lifestyle along with consuming some basic
foods can help reduce the chances of suffering one by about 30% or more.
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