Guide: Whatever the Cuisine, Get Your Aromatics Right Every Time

Guide: Whatever the Cuisine, Get Your Aromatics Right Every Time

What would pesto be without basil? Wouldn't it be bland without a little garlic and some olive oil? Ingredients such as these combine perfectly together, creating a well-balanced, aromatic dish, with heaps of flavor. Every cuisine makes use of a variety of base ingredients such as garlic, onions, celery and carrots - and these base ingredients can be used for everything from sauces to sautés.

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