dimanche 6 septembre 2015

These Tips Will Guarantee a Light and Fluffy Sponge

These Tips Will Guarantee a Light and Fluffy Sponge

You can never go wrong with a creamed sponge cake; beating butter and sugar together, adding eggs, then folding in flour to make a simple sponge. But, as easy as it may be, and as straightforward as it may sound, the technique to making the perfect sponge is worth mastering, as once you've got the knack, there are endless possibilities. So, get started on your quick, simple and fluffy sponge with these top tips.

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